Last Friday (March 10), Vyne opened on Friargate, promising to be a modern bar specialising in small plates, cocktails, international wines and sunday roasts.
Yesterday, the Post shared pictures of Vyne’s delicious looking menu, but now it is time to take a look inside the venue itself.
The interior was designed by owners Serena Baxter and Paul Harrison, and the style is similar to that of one of their other Lonely People Cocktail Bar.
1. Inside Vyne
Head Chef Adam Bennett with Chef Apprentice Maise Morgan and freshly prepared bread. Photo: Kelvin Stuttard
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