Leyland’s Bangla Spice Brasserie bounces back with a four star rating after hygiene improvements
The restaurant was previously awarded a one out of five hygiene rating after inspectors identified a number of issues, including a lack of soap in the kitchen and mould on an ice machine, but has now been awarded a four out of five rating after making 17 improvements
An Indian restaurant which made a public apology of being handed a single star for its hygiene has bounced back after being awarded a new four star rating following improvements.
The owners of Leyland’s Bangla Spice Brasserie admitted the single star rating earlier this year wasn’t “good enough”.
“It wasn’t the high standards we hold ourselves to, and we truly regret that we let you down,” they said in a public apology to customers.
The Wigan Road restaurant was awarded a one out of five hygiene rating after it was inspected by food safety officers from Chorley Council on July 22.
It was ordered to make 17 improvements after inspectors identified a number of issues, including a lack of soap in the kitchen, mould on an ice machine and concerns over the storage and handling of cooked rice and meat.
“The standard of cleaning throughout the premises was unsatisfactory and fell below that expected of an operational food business,” said their report, which advised that “a thorough deep clean and disinfection of the premises is required.”
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The public apology said “every single concern has been addressed” as it appeals for customers to return to the restaurant.
And now the latest food hygiene ratings have shown their hard work has paid off, with the restaurant earning a four out of five rating.
In the latest report, food handling, preparation and cooking was rated as ‘good’ as was the cleanliness at the popular restaurant.
Food safety and systems to check that food served is safe to eat was ‘generally satisfactory’.
“Everything flagged has been fully sorted and we’re keeping it this way”, said management in a recent Facebook post, accompanied by pictures of an immaculate kitchen.
“What we HAVE done is roll our sleeves up and fix everything — every single concern has been addressed, changes have been made right across the restaurant, and new checks and routines are in place to make sure we stay on track to ensure no such thing happens again.
“We’re determined to show you what we’re really about.
“This is our comeback — and we’re doing it properly. The comeback is on after a setback.
“We’d love to welcome you back so you can see and feel the changes for yourself — come in, speak to us, taste the food, and see the place with your own eyes.
“We’re here, we’re working hard, and we’re ready to earn your trust back.
“Thank you to everyone who’s stood by us — it means more than we can say. We hope to see you soon.”