Today, a hotel in Lancashire has been named the UK's 'Best Foodie Hotel' in The Sunday Times Best Places to Stay 2021 guide.
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Crispy Asian spiced pork belly, Kimchi, sushi rice with tare, and a squid ink tuille
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The latest duck breast they have on the menu, Goosnargh duck breast, with baked parsnip, confit girolles & enoki, mushroom purée, late summer truffle & jus
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Whole grilled sea bream, lemon butter and garden Bronzed fennel
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24h Braised short rib, Salt baked turnip mash, dripping fat croissant, buttered turnip, jus, burnt chive oil
1.
The latest duck breast they have on the menu, Goosnargh duck breast, with baked parsnip, confit girolles & enoki, mushroom purée, late summer truffle & jus
2.
Whole grilled sea bream, lemon butter and garden Bronzed fennel
3.
24h Braised short rib, Salt baked turnip mash, dripping fat croissant, buttered turnip, jus, burnt chive oil
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Time for desert: Coconut French toast, burnt coconut sorbet, bbq pineapple and coconut wafer