Chocobella, in Chapel Street, Chorley, specialises in luxury chocolates, as well as traditional and specialist dietary sweets, bespoke hampers, wedding and party favours.
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Choc Amor, owned by Paul Williams, has a shop in Cedar Farm Galleries, in Mawdesley.
Luisco Chocolate, at Haigh Woodland Park, Wigan, sells slabs, bark, bonbons and lollies. It has a free from wheat and gluten range, and its 80% dark chocolate is dairy-free. No palm oil, and supports sustainably grown cocoa.
Owners of Rivington Chocolates sell handmade filled chocolates and truffles online from their home. They use callebaut, finest Belgian chocolate, which is sustainably grown.
Sticky Chocolate Fudge Shop, in Blackpools Central Promenade, and St Thomas' Road, Lytham, sells hand making chocolate, ice cream, and fudge.