Watch our Lancashire Post Eats video review: I was underwhelmed… It was something I could've made at home

Armed with the Five Golden Criteria on which all kebabs are to be adjudged - naan bread, meat, extras, vibe & service, and value for money - I headed down to Bianco on Friargate. The sun was out, it was a four-day week, and I was soon to be consuming a kebab: life was good.

Here’s what we thought…