NEXT WEEK: Lancashire recommends... Nature trails. Any suggestions? Email [email protected]
1.
Anderton’s Ribble Valley Butchers, Derby Road, Longridge Having been a butcher since he was 15, Brendan has a lifetime's worth of knowledge and it was natural for him to pass down his expertise to his two sons. Austin and Roger. Anderton’s stock a huge range of meats, including the usual pork, beef and chicken, as well their own handmade craft collection. You can also pick up butchers boxes or build your own.
2.
K & J Green Butchers, Withington Lane, Heskin, Chorley K & J Butchers are traditional family-run butchers in the village of Heskin for over 100 years - and still in the same shop. They use only the finest Lancashire meat available. This enables them to produce what promises to be a range of great sausages,dry cured bacon and black pudding. Shop online at http://www.butchersheskin.co.uk/
3. Livesey's Butchers
Established in 1983 Livesey's Butchers work with independent farmer's, wholesalers, and artisan suppliers to ensure customers the highest quality locally sourced meats. They are also the first-choice supplier of several local restaurants. Based in Preston Market, they also take phone orders and deliveries are available. | Local Library
4. Browns Butchers Ltd, Chorley
Browns the Butchers was established in 1932. Currently the 5th generation is working harder than ever to bring Chorley and its surrounding area, first class produce. They are known for their Lancashire haggis and black pudding, home dry cured bacon and large range of sausages, plus many other palate pleasing products. | Google