Our picture exclusive peep into the Booths' Christmas food and drink range

It might still be summer but Booths is already thinking about our festive treats

We accepted an exclusive invite to see - and taste - some of Booths' sweet treats, Christmas dinner delights and wonderful sips.

Luckily for us those clever people at Booths are ahead of the game and are prepped and ready for Christmas. We joined a special gathering in the height of the summer to mingle and chat, and of course, to enjoy, Christmas. The range will be in stores later in the year.

Our summertime-Christmas tasters loved this Booths Bronze Turkey. It's an award-winning free-range turkey, slow-grown with an intense flavour.

Red cabbage braised with port, glazed sprouts with pancetta, roasties, carrots and parsnips. It's a great Northern Christmas dinner!

Sausages are a delicious addition to any Christmas table but Booths Swirly Pigs in Blankets seem to go on forever! There's a really nice touch of seasoning.

We used our loaf as our exclusive invitation allowed us to explore all that Booths has to offer this Christmas. We didn't waste time tucking in.

Don't tell anyone, but our tasters kept nipping back for an extra taste of Booths Stilton-stuffed mushrooms. They're topped with a mustard and parsley breadcrumb.

These tasted amazing. Happy Belly Vegetarian Scotch Eggs are created from sweet potato and feta. They're ideal for entertaining, even the meat-lovers.