Start February off with a banger – and a pint

Real ale, proper sausage and good music will be the order of the day as a Lancashire pub embarks on its second annual Beer & Sausage Festival.

By The Newsroom
Sunday, 12th January 2014, 8:00 am
The Sirloin Restaurant in Hoghton
The Sirloin Restaurant in Hoghton

Day tickets cost £5 per person and cover a day’s entry to the event at The Sirloin in Hoghton, as well as a festival programme, a printed glass, food and fantastic entertainment including live bands.

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The fun starts Thursday January 30 and continues until Sunday February 2.

During the festival there will be the chance to sample 20 real ales, six ciders and a wide variety of wines. For more information go to, email [email protected] or telephone 01254 852293.

Book early to avoid disappointment!