This is what could be on the Miller & Carter menu when it comes to Preston

Miller & Carter Preston: This is what could be on the steakhouse's menu when it comes to the city

Here is a sneak peek at the mouthwatering food you can expect from Miller & Carter when it opens in Preston.

Miller and Carter has confirmed that it has lodged plans to open a new eatery at the Eastway Hub development. Here's a look at the menu and what you could expect when the restaurant opens in the city. You can find the full menu here

Tasting boards, starters for one and sharers galore. salt and pepper calamari, spiced rum barbecue wings and baked cheesy mushrooms are among this wide selection of nibbled and starters.

1. To kick things off!

Tasting boards, starters for one and sharers galore. salt and pepper calamari, spiced rum barbecue wings and baked cheesy mushrooms are among this wide selection of nibbled and starters.
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The 'Masters of Steak' have it all, including sirloin, rump, fillet, ribeye and t-bone. All prime cuts are 30 day aged.

2. It's all about the steaks!

The 'Masters of Steak' have it all, including sirloin, rump, fillet, ribeye and t-bone. All prime cuts are 30 day aged.
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Minced from prime steak there are likely to be three beef burgers on the Preston menu, including, Bacon and Smoked Cheese, Butcher's Burger, Scotch Bonnet Burger.

3. Even the burgers are steak!

Minced from prime steak there are likely to be three beef burgers on the Preston menu, including, Bacon and Smoked Cheese, Butcher's Burger, Scotch Bonnet Burger.
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If you fancy a change, there are a selection of other mains available, including, Oak Smoked Boneless Beef Rib, Pork Fillet Wrapped in Bacon, Buttermilk Chicken, Smoky Barbecue Ribs and Barbecue Glazed Chicken.

4. There's more than just steak

If you fancy a change, there are a selection of other mains available, including, Oak Smoked Boneless Beef Rib, Pork Fillet Wrapped in Bacon, Buttermilk Chicken, Smoky Barbecue Ribs and Barbecue Glazed Chicken.
Miller & Carter
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