He's the face that launched a world famous secret-recipe and now Colonel Harland Sanders, the man synonymous with Kentucky Fried Chicken, is in line for his own special treat.
A lasting tribute to the man behind the fast-food brand, possibly in the form of a bronze bust, has been included in plans for a heritage art trail of Preston.
A team of researchers, based at the University of Central Lancashire's design department, want to recognise the fact that the country's first KFC restaurant was opened in Fishergate.
The artwork would be placed outside the popular store as part of a 20-stop "outdoor museum" which would also include pieces dedicated to Nick Park, Kenny Baker and Joseph Livesey.
Preston's KFC was the first outside the US and Canada when it opened its doors at number 92 Fishergate in 1964.
Sarah Walsh, area manager for the franchisee that operates KFC Fishergate, says: "We are very proud that, of the 700 stores operating in the UK today, this was the very first one to open.
"We believe our success is due to the fact that we give our customers what they want – innovative, great quality products at value for money prices, whilst staying true to our famous finger lickin' taste."
The chain, which now employs around 27,000 people and notched up revenue of $520m last year, was born when Sanders first served his fried chicken during the midst of the Great Depression at a gas station he owned in North Corbin, Kentucky.
It proved so successful that, in 1936, Kentucky Governor Ruby Laffoon granted Sanders the title of honorary Kentucky Colonel.
In the years that followed, Col Sanders adapted his cooking style to quicken the process and then devised his "original recipe" in 1940.
The original handwritten recipe is kept locked away at the KFC corporate headquarters in Louisville, Kentucky.
The roots of the business in Preston can be traced back to a man whose face isn't seen on the famous red and white signs on almost every high street in Britain.
Ray Allen, a well-established caterer in Lancashire in the 1950 and 60s, met Col Sanders in 1963 and secured the famous American fast food rights for the Colonel's fried chicken for the UK, Australia and New Zealand.
After opening the Preston branch, Allen expanded the Kentucky Fried Chicken brand until, by the mid 1970s, 250 KFC company and franchised stores were trading throughout the UK.
To read more of this finger lickin' tale see Friday's LEP.
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